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Edible Oil Filling Machine Cleaning

Mar 29, 2021

Preparation before the start of edible oil filling machine filling production: prepare packaging materials (variety and sufficient quantity); prepare disinfectant (alcohol); prepare production record form;Filling machine check whether the sealing device is clean; check whether the air pressure of each barometer is normal; Check whether the parameters of the operation screen are normal;Filling machine check the ink of the inkjet printer and preheat;Filling machine adjust the frequency of the feed pump to the required value;Filling machine adjust the product pressure valve to the required value; clean the last production hours and number of production packages on the operation screen ; Use an air gun to check whether the movement of each piston of the upper splint is flexible, Filling machine and if necessary, seek maintenance personnel.


Contact and communicate with the pre-processing at the beginning of production, enter the cleaning procedure, Filling machine use the milking procedure to knock the product over until the top of the water is complete, check the indicators when necessary; remove the cleaning pipe; install the upper splint; if any product drops on the upper and lower splints and the platform On, Filling machine simply clean up; check whether the packaging materials are in place; perform alcohol disinfection on the filling area; close the door; enter the production process, rise the process, Filling machine and heat the sealing device; simply rinse and clean the connecting pipe; check whether the printer is Ready, whether the location is correct; contact the packaging group to prepare for packaging; after the heating process is completed, Filling machine the ascent process to the production process for formal production.


When the production is just started, immediately check whether the inflation is intact;Filling machine when the first production starts, immediately check whether the packaging material is off-track, Filling machine and adjust from the operation screen if necessary; when first starting production, immediately check whether the sealing is intact, Filling machine and adjust the temperature if necessary; Adjust the weight from the operation screen if necessary; check whether the date is intact;Filling machine check the production waste box from time to time and clean it when it is almost full; keep production records at any time;Filling machine after the production is normal, check the inflation handle, seal, Filling machine weight and date from time to time; if any In an emergency, you need to open the door of the filling area, Filling machine and disinfect the sub-area with alcohol before closing the door after processing. Note: For the upper splint: it is required to clean and lubricate thoroughly at least once a week. Specifically: separate parts, Filling machine clean them, lubricate them with food-grade grease, Filling machine and then assemble them together.


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